Susan's Peppers and Beef

Susan Getman

1 lb ground beef
1 green & 1 red pepper, chopped
2 tsp oil
2 c cooked quick rice
1 16 oz stewed tomatoes chopped
1 24-26 oz mild salsa
grated cheese

Brown ground beef in oil. Add chopped vegetables and cook until soft. Drain. Add tomatoes and salsa. Simmer 5-10 min. Add rice and mix all well. Cover and simmer on low 15 min. Serve with grated cheese on top.

Post a comment
To comment on this article you must be logged in. Not a member?


No comments have been posted. Be the first!


Forgot password?