Oriental Green Beans

Terry Grigorian, Newport News, VA

1 lb. green beans cooked until just tender then drained
2 tbsp. soy sauce
1 tsp. corn starch
1 tsp. brown sugar
1 tsp. sesame oil
1/4 tsp. red pepper flakes
1/4 tsp. ginger
2 tsp. peanut oil
1 tsp. garlic

Combine ingredients and cook to thicken slighly. Stir into cooked beans.

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