Marinated Green Pepper and Onion Dip
1 tbsp. lemon juice
4 tbsp. sugar
1 tsp. salt
2 tsp. olive oil
Mix above ingredients, then add:
1 lg. green pepper, chopped
Marinate ingredients overnight. Drain and reserve some marinade.
8 oz. cream cheese
4 tbsp. mayo
Mix all ingredients. If dip is too thick, use leftover marinade to thin to your liking. Serve with Town House Crackers.
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