Chicken and Black Bean Dip

Helen Chambers,

10 pieces of chicken strips pan fried and cut into pieces
1 can black beans drained
4 oz sour cream
1 pkg cream cheese
5 tbsp. minced garlic

Combine the above ingredients together in a food processor. Pour into baking dish and bake for 45 minutes. The last 8 minutes, place shredded Mozzerella cheese on top and brown.

This recipe is a wonderful snack dish or an appetizer. Serve with tortilla chips and enjoy!

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